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Beaufort Grocery Co. & Shepard's Point Restaurant
Catering to Your Every Desire

Great food is the highlight of every great get together, be it a family reunion, a wedding reception or a special birthday or holiday party. There are so many reasons to celebrate on the Crystal Coast, and several of the area’s celebrated restaurants cater to your every desire when it comes to a memorable menu.
           
Beaufort Grocery Company, with its celebrated executive chef Charles Park, is dedicated to providing the finest foods and services for area events including weddings, rehearsal dinners, bridal luncheons, family reunions, anniversaries, birthday parties or even just because. Located in Beaufort's Historic District on Queen Street, the Beaufort Grocery Company has brought the subtle grace and charm reminiscent of a French Country Bistro to the Crystal Coast since 1991. Park, a graduate of the Culinary Institute of America in Hyde Park, New York and member of the prestigious Chaine des Rotisseurs, with his wife Wendy, established the restaurant which has garnered a reputation for fabulous food.

Now the restaurant’s reputation for excellence can be invited to your special party. Pick-up of your catering order is available, or the restaurant can deliver to your special occasion with service personnel to set up, serve and even clean up. Party equipment rental is also offered.

Some of Beaufort Grocery Company’s most popular party package menu items include the restaurant’s Hot Carolina Crab Dip, Hot Artichoke and Spinach Dip, Peel and Eat Shrimp with Cocktail Sauce, Beaufort Grocery Company’s delicious Broccoli Salad, Sausage & Cheese Biscuits, Mini Cuban Sandwiches, Grilled Shrimp Kabobs, Regular or Miniature Crabcakes with Remoulade, Honey Glazed Ham with Rolls and Condiments, and Chicken Florentine. And that’s just a start! All event menus can be customized to meet specific desires. Vegetarian options are also available.

Looking for a full dinner menu? Look no further than Beaufort Grocery Company’s family-style dinner options which include the choice of two appetizers, a produce salad, and the choice of one chicken, one meat and one fish entrée. Selections available include the tempting
Chicken Saltimboca, Marsala or Piccata with Broccolini over Penne or Orachetti Pasta; Grilled Sirloin with Gorgonzola Butter, garlic mashed potatoes, spinach; Grilled Sirloin with Mushrooms, asparagus, a bourbon butter sauce and mashed potatoes, and Grilled Pork Tenderloin with a smoked tomato buerre blanc, accompanied by sugar snap peas with sweet potato mash.

Fish selections include Grilled Grouper with lemon caper buerre blanc over spinach pilaf; Jerk Seasoned Mahi Mahi with black beans and fruit salsa over pilaf, and Grilled Tuna over mashed potatoes with hoisin and wasabi cole slaw. Desserts include carrot cake, cheesecake, pecan pie or chocolate mousse.

Beaufort Grocery also invites you to come enjoy their private party and dining room facilities, or that of their equally elegant establishment Shepard’s Point Restaurant in downtown Morehead City for which Charles Park is also the executive chef. The options are endless as Beaufort Grocery Company and Shepard’s Point Restaurant cater to your every desire. For more information on event catering, phone 252-728-3899 or email chef@beaufortgrocery.com.

   

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