Cold Clam Dip

Servings: 4

10 oz Clams
6 oz Philadelphia Cream Cheese
1 t Lemon Juice
1/2 t Salt
1/8 t Pepper
1 t Worcestershire sauce
1 ea Garlic clove (pressed)
1 x Tabasco sauce

Blend all ingredients together. Let set for 2 hours before serving.
Potato chips and all party crackers are good with this dip.