Creamy Parmesan Dressing

18 clove peeled garlic, minced
4 cup olive oil
2 cup mayonnaise
1 ea red onion, minced
1½ cup red wine vinegar
2 cup sour cream
2 cup buttermilk
8 oz grated parmesan cheese
1 bunch chopped parsley
½ tbl freshly ground black pepper

Procedure: Mix the garlic and the onion with the mayonnaise. Stir in the olive oil, alternating with the vinegar until both are added. Next, mix in the sour cream and the buttermilk. Lastly stir in the parmesan cheese, chopped parsley, and the pepper. Allow to rest for 1 hour for the flavors to develop.