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Macaroni Pie

Ricotta-1½ lb
Salt & Black Pepper-to taste
Eggs-7
Mozzarella -1lb
Italian Cheese, grated to taste
Spaghetti, thin, break in half -1/2 lb

Procedure: Cook spaghetti as per directions on the box and drain in colander. In a large bowl, beat eggs first and then add ricotta, grated cheese, salt, pepper and beat together. Cut Mozzarella into small pieces and add together with spaghetti and stir all together. Pour in greased baking pans and bake at 350º from 50 minutes to an hour or when it's light brown on top.

 

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